A classic Yorkshire recipe that produces these stunning Milk Chocolate Chunk Biscuits. The flaky, butter crumb is packed with proper decent-sized chunks of smooth milk chocolate.
Product Weight : 200 g
Dimension : 16.6 x 7.3 x 6.6 cm
Milk Chocolate Chunk Biscuits
Ingredients:
Fortified WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamine), Salted Butter (24%) (Cream, (MILK), Salt), Milk Chocolate Chunks (19%) (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Caster Sugar, Demerara Sugar, Whole EGG, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate).
May contain Nuts and Mustard.
Storage information:
Store in a cool, dry place. Once opened, store in an air-tight container.
Nutritional information Typical figures per 100 grams Energy kJ 1955 Energy kcal 466 Fat (g) 23 of which is saturated (g) 14.1 Carbohydrate (g) 62.7 - of which sugar (g) 31.8 Dietary fibre (g) 1.9 Protein (g) 5.2 Salt (g) 1.1